About The Project

The project features a full-service restaurant with an open grill line, a semi-formal dining experience with a focus on seasonal and local ingredients, the opportunity for teaching kitchen classes, and wine tasting. The bar opens up to the roof and features a tapas menu, perfect for people who want to try a variety of different dishes. The main highlight of this project is the rooftop microbrewery, the first of its kind in the senior living industry. The microbrewery offers a variety of craft beers brewed on-site by a local brewmaster, as well as a comfortable and inviting roof space for residents to relax and socialize. The project is designed to provide residents with a variety of dining and social options to promote a sense of community. The rooftop microbrewery is a unique feature that is sure to be a hit with residents and visitors alike.

Project Team

We extend our gratitude to our partners for their collaboration on this project and for enabling us to bring it to fruition!
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SCOPOS Hospitality Group
Food Service Design

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Life Care Services
Developer

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Ryan Companies A+E
Architect

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Ryan Companies
General Contractor

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Spellman Brady & Co.
Interior Design

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CCL Hospitality Group
Dining Operator

SCOPOS 
Food service Design

SCOPOS provided culinary programming and food service design, working closely with the system leadership and design teams.

Food Service Design Process


Culinary Programming

Space Planning

BIM Modeling & Configuring

Millwork Engineering & Detailing

Mechanical, Plumbing/
Electrical Rough-Ins

Specialty Conditions

The Completed Space

3D Virtual Animation

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