Our Mission

Our mission is to create hospitality environments that generate excitement, indulge the senses, promote social interaction, and exceed the desires of our clients.


Early in his career, Andrey immersed himself in the millwork
industry and later the commercial food sector, where he
cultivated a deep passion and expertise for hospitality design.
The culmination of this aspiration is the SCOPOS Hospitality
Group - an embodiment of Andrey's pursuit of redefining
food service design.


Our vision is forward-focused. By embracing cutting-edge
technologies and fostering a culture of continuous learning, we
are poised to shape the future of food service design, one
exceptional project at a time.

As a family-owned and operated food service design firm, our success is built upon a strong foundation of core values, teamwork, and a commitment to excellence. Together, we strive to make a lasting impact in the industry, always recognizing the importance of every individual and every step in the process.

A Brief History of SCOPOS Hospitality Group

Our Core Values

Why You Should Trust Us


Years of combined Experience

Our journey through the world of food service design and hospitality is marked by years of dedicated effort, learning, and innovation.


states represented nationwide

SCOPOS' footprint spans nationally, reflecting our diverse clientele and the universal appeal of our designs and strategies.

PREFERRED Food Service Designer

Trust us to bring your vision to life, creating spaces that not only look exceptional but also elevate the culinary experience for both staff and patrons.

Mentorship in the Hospitality Industry

Mentorship Is Key In Future-Proofing
The Hospitality Consulting Industry

Our Services

Learn more about us